Chocolate Coconut Balls
Ingredients250gram packet Milk Coffee or Marie biscuits.
1 heaped tablespoon cocoa
150 grams choc bits
395 gram can sweetened condensed milk
1 1/2 cups shredded coconut
Method
1. Finely crush biscuits (I used clip lock bags and a large tin of pie apples) and place in large bowl. Add sifted cocoa, choc bits and condensed milk. Mix well.
2. Shape level teaspoons of mixture into balls and roll in coconut
3. Lay in single layer on plate, cover and refrigerate several hours or overnight until firm.
****************************************************
Cooking outside the KK
I found this recipe for apple pikelets in the same useful little magazine
They could be very tasty but I haven't tried them yet.
Apple pikelets
Ingredients
1 cup self raising flour
pinch cinnamon
1 cup self raising flour
pinch cinnamon
1 egg
1 tablespoon sugar
3/4 cup milk
1 grated Granny Smith apple.
1 tablespoon sugar
3/4 cup milk
1 grated Granny Smith apple.
Method
Whisk first 5 ingredients in a bowl.
Stir in apple
Drop tablespoons of batter into heated greased non stick frypan and cook 2-3 minutes each side.
Serve warm with butter, honey or golden syrup.